submitted by Mindy Abendroth
1 cup peanut butter (creamy)
1 cup corn syrup
Bring to a boil on the stove.
Stir in 6 cups of Rice Krispies and put in greased 9x13 pan.
Let the Rice Krispy layer cool.
Melt in microwave about 3/4 bag of chocolate chips and about a handful
of butterscotch chips. Spread on top.