Thursday, February 14, 2008

Mexican Casserole

Mexican Casserole Submitted by Jenn Adair
1 pound hamburger (cooked & drained)
1 can tomato soup
1 pkg taco seasoning
1 can chopped tomatoes (depending on how spicy you like you can use mexican flavored or Ro-Tel)
2 cups rice (cooked)
1 cup mexican cheese
Nacho Cheese Doritos
Mix all ingredients together, except Doritos. Place in casserole dish. Crush Doritos put on top. Cook at 350 for 15-20 minutes (or until warm).